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22nd June 2017
Last Thursday, one of our parents’ Ross Pavey, who is a chef, came into school and gave a cooking workshop to each of the classes. They were shown how to make houmous and then they spread this on rice cakes, before decorating them with a variety of fruit and vegetables to resemble themselves. They all enjoyed the tasting session afterwards! We are very grateful to Mr Pavey for spending the morning with us and sharing some of his cooking and food knowledge with the children.
